Ragda Pattice


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Ragda Pattice is part of the street food culture in the Indian states of Maharashtra and Gujarat. Potato patties are served with a spicy white pea curry and garnished with chutneys, coriander and sev (small pieces of crunchy noodles made from chickpea flour). Lightly spiced aloo patties and ragda with spicy, sweet and tangy chutneys – whats not to love about this chaat snack!

Please choose your spice level when ordering this dish.

Additional information

Spice Level

Mild, Medium, Hot